Spare Ribs Galore!

ingredients

2 lbs pork spare ribs

2 tbsp dark soy sauce

3 tbsp hoisin sauce

1 tbsp rice wine vinegar

2 tsp brown sugar

2 gloves garlic, crushed

1 tsp cayenne

3 bay leaves

directions

• combine soy sauce, hoisin sauce, vinegar, sugar, garlic, cayenne and bay leaves.
• use this to marinade ribs for one hour in the fridge
• after an hour, place ribs in a pre heated 350 degrees F oven for 20 minutes.
• remove.
• slather ribs with BBQ sauce (directions to follow) wrap in foil and return to oven to bake for 1 1/2 hours.

the delectable BBQ sauce

ingredients

1 1/2 c apple cider vinegar

1-2 tsp worcestershire sauce

1 tsp salt

2 lemons, juiced

1 tsp pepper

2 tbsp chili powder

4 tbsp butter

• bring all ingredients to a boil.
• stir to avoid sticking.
• simmer for 20 minutes.
• pour over spare ribs.